Multi EM ferment
- Synbiotic drink produced through a multi-stage fermentation process
- 31 diverse strains of beneficial bacteria (EM)
- 20 billion EM microorganisms per daily dose
- Bioavailable nutrients from 31 diverse plant sources, primarily herbs and spices
- Source of dextrorotatory (L+) lactic acid
- Designed to help restore balance to the gut microbiome
- Suitable and recommended for the whole family
- Used and recommended by biological medicine practitioners
Still looking for an effective probiotic? The answer may lie in a fermented drink designed to help restore balance to the gut microbiome.
Multi EM Ferment® is a multi-stage fermented drink containing 31 different strains of beneficial bacteria (EM) and metabolites derived from 31 different plant sources, designed to support a healthy and balanced microbiome.
It may sound complex – and the technology behind this elixir is indeed highly advanced – but the principle is simple. Multi EM Ferment® contains a carefully selected combination of 31 Effective Microorganisms (EM) (previously referred to as EM probiotics), designed to reflect the natural diversity of lactic acid bacteria found in a healthy gut microbiome. The bacterial strains in the drink are live, supporting their biological activity and their ability to contribute to the microbial environment of the gut.
The 31 plant-derived ingredients in the product are broken down into smaller compounds, making their nutrients more readily available to the body. The multi-stage fermentation process mimics certain aspects of natural human digestion, transforming plant compounds into metabolites that provide valuable and bioavailable nutrients, including antioxidants, enzymatic compounds, minerals, vitamins, dextrorotatory (L+) lactic acid, prebiotics, and bioflavonoids.
Multi EM Ferment® is produced according to the principles of EM (Effective Microorganisms) technology, combining extensive knowledge of microorganisms, their interactions, and their role in supporting the microbiome and, consequently, overall health and well-being. The selection of individual strains and their proportions is essential to the formulation.
One of the key advantages of Multi EM Ferment® is its expert-selected combination of beneficial bacterial strains designed to work harmoniously and synergistically – simply put, they support one another and work together as a balanced microbial community.
The recommended daily serving of Multi EM Ferment® (20 ml) provides 20 billion microorganisms from 31 carefully selected beneficial bacterial strains (EM).
Multi EM Ferment® is suitable and recommended for all age groups.
One 500 ml bottle provides 25 days of use.
Multi EM Ferment® is Slovenia’s No. 1 fermented drink!
Its quality is supported by more than 100,000 users and numerous therapists who have recommended it for years to support the restoration and balance of the gut microbiome.
Tune your microbiome. Tune your health!
Directions for Use
The recommended daily dose of 20 ml can be taken all at once in the morning or divided into 2 or 3 equal portions throughout the day, at least 15 minutes before meals. If you have a sensitive stomach, the recommended amount can be diluted in a glass of water.
Tip:
For additional support of the oral environment, gently swish the drink around your mouth for approximately 15 seconds before swallowing. The drink can be diluted with water or mixed with cooled, unsweetened tea or natural juices. In all cases, it is recommended to drink an additional 200–300 ml of lukewarm water to help the drink reach the small intestine as efficiently as possible.
Warnings
Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Keep out of reach of children.
Protect from heat and direct sunlight. After opening, store in the refrigerator (up to 7°C). Before use, gently turn the bottle to mix the contents; do not shake vigorously. We recommend consuming the product within one month after opening. Drinking directly from the bottle is not recommended. Slight pressure may develop inside the bottle due to the natural production of carbon dioxide.
As this is a natural product, individual batches may vary slightly in taste, color, aroma, and clarity.
A varied and balanced diet and a healthy lifestyle are important.
Ingredients:
Ingredients: water; molasses and whole organic cane sugar (the sugar and molasses are processed during the multi-stage fermentation process and are not present in the final product!); herbal and plant extracts; microorganisms; vitamin C. FREE FROM preservatives, sweeteners, synthetic additives, gluten, artificial flavors, and flavor enhancers.
| Microorganisms | |
|---|---|
| Bacillus subtilis | Lactobacillus delbrückii |
| Bifidobacterium bifidum | Lactobacillus farraginis |
| Bifidobacterium breve | Lactobacillus gasseri |
| Bifidobacterium longum | Lactobacillus helveticus |
| Bifidobacterium infantis | Lactobacillus johnsonii |
| Bifidobacterium lactis 01 | Lactobacillus paracasei |
| Bifidobacterium lactis 02 | Lactobacillus parafarraginis |
| Enterococcus faecium | Lactobacillus plantarum |
| Lactobacillus acidophilus | Lactobacillus reuteri |
| Lactobacillus amylolyticus | Lactobacillus rhamnosus |
| Lactobacillus amylovorus | Lactobacillus salivarius |
| Lactobacillus bulgaricus | Lactobacillus zeae |
| Lactobacillus casei 01 | Lactococcus diacetylactis |
| Lactobacillus casei 02 | Lactococcus lactis |
| Lactobacillus casei 02 | Streptococcus thermophilus |
| Lactobacillus crispatus |
Herbs and Plants: Pineapple, angelica root, anise, basil, dill, fennel, rosehip, blueberries, raspberry leaves, elderberry, ginger, olive leaves, oregano, peppermint, rosemary, rooibos, red clover, sage, black cumin, licorice root, thyme, maca, rhodiola, turmeric, cinnamon, vanilla, cardamom, saffron, grapefruit seed extract, grape seed extract (OPC), and Ganoderma lucidum.
| Ingredients | Per daily dose (20 ml) |
|---|---|
| Plant extracts | 239 mg |
| Grapefruit seed extract | 3.30 µl |
| Ganoderma lucidum | 13.30 mg |
| Grape seed extract (OPC) | 13.30 mg |
| Cane sugar | 0.20 g |
| Molasses | 0.26 ml |
| Vitamin C* | 26.00 mg |
| Microorganisms – CFU | 20 billion (2 × 1010) |
| *% NRV/RDA: 32.5% (EU recommended daily intake) | |
Average Nutritional Values
| Nutritional value | Per 100 ml | Per daily dose |
|---|---|---|
| Energy | 25 kJ / 6 kcal | 5.3 kJ / 1.3 kcal |
| Fat | 0 g | 0 g |
| of which saturates | 0 g | 0 g |
| Carbohydrate | 1.5 g | 0.33 g |
| of which sugars | 0.84 g | 0.17 g |
| Fiber | 0.7 g | 0.13 g |
| Protein | 0 g | 0 g |
| Salt | < 0.01 g | < 0.01 g |
| Microorganisms** | 1011 | 2 × 1010 |
| **Quantity at the time of bottling (100 billion microorganisms per 100 ml of product) | ||
Net quantity: 500 ml
Manufacturer: Carefully manufactured in Germany for Eubioma d.o.o.



